dinner

Gonna Be Composting at My Wedding

Yup. This is going to be a thing.

Let’s be honest. Weddings are quite wasteful. All that hullabaloo for just one day.

The biggest investment in our “special day” is feeding all of our guests. As a couple, we decided to avoid the detested dry chicken breast and sad, floppy asparagus in an unidentified sauce.

Instead, we are going for food that we love and that we know our guests will love. This will hopefully lead to less food waste since everyone will be cleaning their plates and filling their bellies.

But being realistic, everything will not be eaten. There will be food waste.

I have not yet researched into whether or not it is an option to donate unused food, but for now, I do know that composting is my number one option right now.

Healthy Soil Compost is a member of the Green Wedding Alliance and also the service that picks up my household compost. Since I love supporting my bicycle powered pick up service, it only makes sense that they come and collect any leftover taco bits from our reception.

Up front, I can already tell you that no, my guests will not be scraping their plates into an orange compost bucket. That should be taken care of by our caterer when cleaning up.

Either way, I am super excited to have this important element be a part of our important day!

We Broke Our Microwave and Never Fixed It

Usually, I am always in the pro-fix-whatever-is-broken camp, but in this particular case, I am not so sure.

A month or so ago, we had an incident with the microwave…

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Since we have a tiny kitchen, we have an abnormally tiny microwave. Basically, a heating pad was in there and couldn’t fully spin around, leaving it stuck against the microwave’s wall. That caused a bit of a sparking and singeing episode and the microwave has not been used since.

To avoid any accidental and habitual use, I just unplugged it. At first, it was quite annoying since I was so used to checking the time on it, even though there is a clock right on the wall.

microwave

My morning oatmeal used to be ready in 2 minutes and re-heated dinner was just a few minutes away. Ok, I don’t need to explain to you how a microwave works…

Anyway, now everything gets heated up in the oven or on the stove. I used to grumble about it, but really it doesn’t take that much longer. If I know I need to heat up leftovers in the oven, I just need to remember to turn it on a bit beforehand.

Overall, the re-heating process of any food does not take any more than 15 minutes, but it does create some extra dishes…

Should we even try to fix it? Or just go with the flow of no microwave?

 

 

 

Finally Found Our Venue: UPDATED

A bit ago, I posted that we finally found our venue.

That was premature, my apologies.

While we really loved that venue, communication-wise things were just not working out, and we decided to continue looking for other options.

Before I even had the chance to seriously look, I was suddenly making an appointment to view The Joinery, a new event space transformed from a millwork shop.

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It has the old, vintage, repurposed feel that I love, yet has all the amenities necessary for a wedding reception (brand new bathrooms, bride’s room, catering set-up space, blah blah blah).

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Besides the skylight, the coolest part is the woodworking machinery. It was kept purposefully and will be used as a bar! So neat!

the joinery4

What do you think? Well it really does not matter what you think because we put the deposit down yesterday, so this is happening for real!