package-free

Snacks Sans Packaging Leaves Me Hangry

I am almost a week into my package-free snack Lent challenge.

During the workday, I have been doing okay. I stocked up on fruits and nuts and double downed on carrots and hummus.

Now that I look back on the week, it is cool to open my lunch bag (which is more than just lunch, I pack food for the entire day) and see that everything in it is a whole food.

My troublesome area so far is when I come home from work. I am pretty famished and just want to eat the first thing I see when I open the kitchen cabinet. The usual bag of popcorn (or pretzels, wheat thins, whatever it may be that week) is off limits and I have eaten enough fruits and vegetables throughout the day that I don’t want to snack on an apple when I get home.

On Friday, my third day of this challenge, I made stovetop popcorn for my after work snack. As annoying as it sounds, and much more time consuming than opening a packaged bag of popcorn, it really isn’t that much more work. It takes maybe 5 minutes and tastes way better.

It may just be my saving grace.

So I will share it with you!

popcorn recipe

If you don’t end up eating it all (which is hard), I was able to keep it fresh until the next day by storing it in an airtight container.

Do you have any other snack suggestions? Please share!

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How I Pack My Lunch

Back to the days of packing my lunch for work!

I pretty much never buy lunch and I never did even in my school days when we could purchase “hot lunch.”

 

 

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Locally produced turkey sandwich

 

Not only does this practice save me money, but it also saves on food packaging and waste. Ziploc bags are never on my shopping list because I use SnackTaxis to hold all my snacks and lunch essentials.

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I have had them for a number of years and I love them. They are machine washable and I just let them air dry over night. They even stand up to a PB&J with a bit too much jelly. Just wipe it off and toss in the washer!

Their fun designs also can make a boring lunch a little bit more exciting! And my lunches are pretty boring (see the turkey sandwich with just bread and turkey above).

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My handy lunch bag has also been hanging around since my college days and it too is machine washable. So when I leave something in there just a little too long and it starts to get a bit funky, that can easily be fixed.

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For foods that cannot go in a SnackTaxi, I just use Pyrex glass containers for everything from yogurt to soup. Yeah, glass is heavy, but whatever, bring on the muscles!

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Our regular silverware from home comes with me to work when necessary and then I just bring it home every day to pop in the dishwasher. I don’t find it to be any extra work.

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On top of all the other necessary pieces, I keep a napkin in my drawer at my desk! It definitely comes in handy when I am eating a juicy peach or there is a snack to grab in the break room.

How do you keep your work day lunches package-free?